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Tony Grimes Retail Meat Consultant     

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Hi, welcome to the MeatnPlace.

M
y name is Tony Grimes and I operate this website, I hope you enjoy your visit.

Having recently retired as  Meat Director of Operations, I offer onsite consulting  to the retail meat trade in Southern California and online to those outside the Southern California area.

I have operated the website since 1990 offering free consumer information on meat buying, safe handling and free recipes.

I have manuals, MS Excel spreadsheets and primers available for sale.

In the membership area, these are available at a discount, together with many free primers and tutorials available, free of charge, for immediate download.


I would welcome feedback/suggestions regarding the site, there is always room for improvement -:)
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  • Over 40 years in Retail Meat Operations.
  • Master Meat Cutter.
  • Meat Manager.
  • Meat Supervisor for Chain Stores.
  • Director of Meat Operations for Chain Stores.
  • Owner/Partner in Multi Store Independent Markets
  • Taught Retail Meat Operations at UCLA Adult Education.


 

 

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